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Popular Search litchi

1988

11

Pg.1 Is There a Future for the Litchi Grower
Pg. 3-4 Navorsingsbediening van die Lietsjiebedryf
Pg. 5-6 Review of South African Litchi Production and Marketing
Pg. 7-9 Market Overview of Litchis
Pg. 11-12 Vrugkwaliteit en Rypheid van Lietsjies
Pg. 13-15 Plae by Lietsjies
Pg 16-18 Post-harvest Diseases of Litchis and their Control
Pg 20-22 Swamme Geassosieer met Na-oesbederf by Lietsjies en die Beheer van Na-oessiektes en Verbruining met Swamdoders en Poli-etileenverpakking
Pg 23 Klimaatsvereistes vir lietsjies
Pg 24-25 Chemical Control of Mould Growth on Litchis During Storage and Sea Shipment

1989

10

Pg. 6-8 Lietsjiekultivars en -seleksies in Suid-Afrika
Pg. 9 Grondvoorbereiding vir Lietsjies
Pg. 10 Blaarontledings by Lietsjies
Pg. 11 Bemesting van Lietsjies
Pg. 12-13 Verwantskap tussen blaarstikstof en die produksie van lietjies
Pg. 14-16 Invloed van stikstof-, fosfoor- en kaliumbemestingspeile op produksie en vruggehalte van lietjies*
Pg. 17-18 Snoei van Lietsjiebome
Pg. 19 Is toemaak van lietsjietrosse die moeite werd?*
Pg. 20-21 Proefresultate met triflumuron vir die beheer van die lietsjiemot
Pg. 22-24 Die effek van SO2 – behandeling op na-oesbederfontwikkeling by lietjies

1990

9

Pg. 3-7 Die bemarking van lietsjies op die plaaslike Nasionale Varsproduktemarke
Pg. 8-9 Afkeurings van uitvoerlietsjies – 1989/90-seisoen
Pg. 10-14 Post-harvest control of decay and browning of litchi fruit by fungicide dips and paper sheets impregnated with sodium metabisulphite
Pg. 15-17 Maintaining market quality of fresh litchis during storage Part I: Control of browning
Pg. 18-20 Maintaining market quality of fresh litchis during storage Part 2: Control of post-harvest decay
Pg. 21-22 Die na-oesbehandeling van Madraslietsjies
Pg. 23-25 Swaweldioksiedberoking
Pg. 26-28 The Egyptian fruitbat Rousettus aegyptiacus as a problem animal in the Transvaal
Pg. 29-30 Die beheer van vrugtevlieë by lietsjies

1992

17

Pg. 2-4 Armillaria Rot of Litchi Trees (Litchi Chinesis) in South Africa
Pg. 5-7 Ovule Structure, Pollen Viability and Pollen Tube Growth in i>Litchi Chinensis Sonn. c./ HLH Mauritius
Pg. 8 Control of the Litchi Moth, Argyroploce Pertastica Meyr
Pg. 9-10 The 1990/91 South African Litchi Tree Census and Future Crop Predictions
Pg. 11-13 A View of Madagascar and its Litchi Industry
Pg. 14-20 The Lychee in Australia
Pg. 21-24 Lychee Growing and Marketing in Vietnam
Pg. 25-26 Lietsjie Vrugkleur en Interne Gehalte/Rypheid
Pg. 27-28 Botaniese Aspekte van die Lietsjie
Pg. 29 Klimaatsvereistes vir Lietsjies

1993

16

Pg. 2-3 Recommend Cultural Practices and Research Priorities for Litchis in South Africa
Pg. 4-5 Observation on Controlling Flowering and Tree Size in Lychee by Strategic Pruning
Pg. 6-7 Beheer van Boomgrootte van Lietsjiebome
Pg. 8-9 The Time of Nitrogen Applications to Lychee in Southern Queensland
Pg. 10-11 Litchi Flower Manipulation by Gridling
Pg. 12-14 Pollination and Fruit-Set in Litchi Chinensis Sonn
Pg. 15-16 SO2 Residues in Litchi Fruit after Post-Harvest SO2 Treatments (1990)
Pg. 17-18 SO2 Residu van Berookte Mauritius-Lietsjies
Pg. 19-20 An Update on Commercial SO2 Treatment of Export Litchi Fruit
Pg. 21-24 Invloed van Bergtyd Voor en Na SO2-Behandeling op Skilkleur, Vrugbederg en Swael Residuvlakke van Lietsjies

1994

11

Pg. 7-8 Pollination of Bengal Litchi During the 1992 Flowering Season at Politsi: First Report
Pg. 9-12 Studies on the Morphology, Viability and Storage of Pollen Grains of Litchi (Litchi Chinensis Sonn)
Pg. 13-14 Preliminary Report on the Natural Occurrence of Insect Pollinators in a Litchi Orchard
Pg. 15-16 Teling en Ontwikkeling van Verbeterde Lietsjiekultivars
Pg. 17-20 Evalurering van Litchikultivars en Belowende Seleksies (Fase II) in Verskillende Produksiegebiede
Pg. 21-23 Beheer van die Grootete van Lietsjiebome deur middel van Snoei en Chemiese Groeireguleerders
Pg. 24-28 Response of Litchi to Drought: Water Status, Photosynthesis, Growth and Yield of Trees Growing in a Sandy Loam Soil
Pg. 29-31 Drought Strategies for Litchi Orchards
Pg. 32-35 Litchi (Litchi Chinensis Sonn) Pericarp Colour Retention
Pg. 36-38 Control of Post-Harvest Decay and Browning of Litchi Fruit by Sodium Metabisulphite and Low pH Dips – An Update

1995

13

Pg. 3-4 Litchi Dieback
Pg. 5-10 The Long-term Effect of Growth Regulators and Pruning on the Size, Yield and Fruit Quality of Litchi Trees
Pg. 11-16 Litchi Fruit Growth Depends on Current CO2 Assimilation rather than on Stored Reserves
Pg. 17-19 Results from Potted Litchis under Drought not Necessarily Applicable to Field Grown Trees
Pg. 21-25 The Structure of the Litchi Inflorescence in Relation to the Position and Sex of the Flowers
Pg. 26-30 Possible Pollination Factors Causing Fruit Drop in Litchi (Litchi Chinenesis Sonn)
Pg. 31-32 Pollination and Fruit-Set in Bengal Litchi During the 1993 Flowering Season at Politsi: Second Report
Pg. 33-34 Report on the Natural Occurrence of Insect Pollinators in a Litchi Orchard: 1993/94
Pg. 35-37 ITSG-Lietsjieteelprogram
Pg. 38-40 Vordering met Evaluering van Litchikultivars en Belowende Seleksies (Fase II) in Verskillende Produksiegebiede

1996

14

Pg. 3-11 Report on a Technical Visit to Australia Regarding Litchis
Pg. 12-14 Steam and Low pH Dips Improve Litchi (Litchi Chinesis Sonn) Pericarp Colour Retention
Pg. 15-24 Evaluation of Imported Cultivars and Phase I Material in the Litchi Breeding Programme
Pg. 25-26 Pollination and Fruit-Set in Litchi: Final Report
Pg. 27-29 The Natural Occurrence of Insect Pollinators in a Litchi Orchard
Pg. 30-31 Monitor Tree Nitrogen Status to Maintain Lychee Yields
Pg. 32-34 Effect of Phosphorus and Potassium Fertilization on Lychee Production over Three Years
Pg. 35-37 Voorkoms en Alternatiewe Beheermetodes van Vrugtevlieë op Lietsjies i die Nelspruit Omgewing
Pg. 38-40 Effect of Temperatures Above 20°C on Flowering in Lychee
Pg. 41-43 The importance of Carbohydrate Reserves on Lychee Production

1998

21

Pg. 1-4 Alternatiewe Voortplantingsmetodes van die Lietjie
Pg. 5-7 The use of Isozyme Analysis for Differentiation Between Litchi Cultivars
Pg. 8-10 Evaluating the Success of Cross-Pollinating Techniques in Litchis (Litchi chinensis Sonn)
Pg. 11-16 Evaluasie van Genotipes in the Suid-Afrikaanse Lietsjieteelprogram
Pg. 17-19 Vordering met Fase II Kultivarevaluasieprogram
Pg. 20-25 Effects of Current CO2 Assimilation and Stored Reserves on Lychee Fruit Growth
Pg. 26-27 Pheno/Physiological Patterns of Litchi Trees
Pg. 28-31 Development in Litchi Tree Manipulation and High-Density Planting
Pg. 32-36 Research on Alternatives to Post-Harvest Sulphur Fumigation of Litchi Fruit
Pg. 37-43 Post-Harvest Technology of Fresh Lychee: Commercial Perspectives from Thailand

1999

12

Pg. 4-7 Litchi Phenology and Physiology
Pg. 8-11 Are Higher Density Litchi Orchards Practically and Economically Justified?
Pg. 12-14 Litchi High Density Orchard Management
Pg. 15-17 Possible Rootstock Benefits for Litchi Cultivars
Pg. 18-23 Litchi Cultivar Evalutions: Progress and Implications
Pg. 24-25 Litchi Cultivar Evaluation at Merensky Technological Services
Pg. 26-27 The Problem of the Varroa Mite as a Pest of Honeybees as Pollinators
Pg. 28-33 Report on the 1997/8 Season Litchi Post-Harvest Trails
Pg. 34-36 Monitor Fruit Flies in Litchi Orchards
Pg. 37-38 Exposure of Different Litchi Culitvars to Mediterranean Fruit Fly, Ceratitis Capitata (Weidemann) and the Natal Fruit Fly, Ceratatis Rose Karsch

2000

11

Pg. 4-6 Results of the 1998/99 South African Litchi Census
Pg. 7-11 New High Potential Litchi Hybrids Developed by the ARC-ITSC
Pg. 12-13 Promising New Litchi Cultivars and Selections
Pg. 14-18 Management Strategies to Maximise Light Utilisation, Control Growth and Initiate Flowering in a Litchi Orchard
Pg. 19-20 Cryptophlebia Species on Litchi – A Literature Review
Pg. 21-22 Monitoring Cryptophlebia Species (Lepidoptera: Tortricidae) in Lithchi Orchards
Pg. 23-25 Is the Marula Fruit Fly, Ceratitis Cosyra (Walker>) Important for Litchi Production?
Pg. 26-29Quality Standards in Litchi Packinghouses: Packinghouse Sanitation
Pg. 33-36 Evaluation of the Postharvest Characteristics of Litchi Fruit from the Cultivar Development Programme
Pg. 37-41 Research on Alternative Postharvest Treatments for Litchi Fruit

2001

8

Pg. 5-8 Prevention of Alternate Bearing in Litchis
Pg. 9-14 The Physiology of Growth and Cropping in Lychee
Pg. 15-18 Postharvest Hot Water Treatments for Litchi
Pg. 19-21 Fruit Flies Associated with Litchi Production in Mpumalanga
Pg. 25-30 Development and Refinement of Litchi Postharvest Treatments
Pg. 22-24 The Advantages of New Diplomatic Relationship with China – Can the Litchi Industry Benefit?
Pg. 31-34 Evaluation of the Postharvest Characteristics of Litchi Fruit from the Cultivar Development Program: 2000
Pg. 35-38 Multiplication of New Litchi Cultivars and Seedling Selections using Novel Propagation Techniques

2002

13

Pg. 1-4 Report on the Chinese Litchi Industry
Pg. 5-7 The Correct Use of Growth Inhibitors Can Become Part of a General Orchard Management Programme
Pg. 8-11 The Application of Plant Growth Substances can Increase Litchi Fruit Size and Yield
Pg. 12-16 Effect of Reduced Sulphur Exposure and of Controlled Atmosphere Storage on the Post-storage Quality of Madras Litchi
Pg. 17-22 Evaluation of Modified Atmosphere Packaging Products on Post-harvest Pericarp Browning in Litchi Fruit
Pg. 23-27 The Refinement of the Promising Low pH ”Acid B” Post-Harvest Treatment
Pg. 28-30 Preliminary Investigation into the Development of a Dried Litchi Product for the South African Market
Pg. 31-37 Evaluation of the Post-harvest Characteristics of Litchi Fruit from the Cultivar Development Program: 2000/2001
Pg. 38-40 Proposed Strategic Plan for Future Litchi Cultivar Improvement and Distribution
Pg. 41-47 Developments in Litchi Cultivar Improvement in South Africa

2003

12

Pg. 1-4 A mini-review: Post-harvest diseases in litchi and their control
Pg. 6-10 Litchi Cultivar Evaluation in Malelane, Nelspruit and Levubu
Pg. 13-16 Phenology of HLH Mauritius and Wai Chee in the Malelane and Nelspruit Areas
Pg. 17-20 Preliminary Results of the Effect of Plant Growth Substances on Litchi Fruit Size and Retention
Pg. 23-28 Development of a Modified Atmosphere Storage Protocol for Export Litchis
Pg. 29-35 Semi-commercial Evaluation of the ‘Acid-B’ Litchi Postharvest Treatment and Laboratory Evaluation of Alternative ‘Acid-B’ Cocktails
Pg. 6-9 Preliminary evaluation of SO2 sheets to prevent postharvest diseases of South African export litchi fruit
Pg. 10-12 Semi-commercial evaluation of sulphur free litchis stored in modified atmosphere bags
Pg. 13-15 Evaluation of disinfectant/ fogging and chlorine dioxide sachets to reduce spoilage of litchis during storage
Pg. 16-23 Effect of fungicides and disinfectants in the prevention of litchi pericarp browning and control of postharvest diseases

2004

14

Pg. 4-9 Refinement of SO2 sheet application in combination with fumigation
Pg. 10-13 Evaluation of Smartfresh (1-MCP) on fumigated and sulphur free litchis
Pg. 14-20 Determination of maturity cut-off points for South African export litchi fruit
Pg. 21-25 Refinement of the sulphur-free litchi export protocol under laboratory and semi-commercial conditions
Pg. 26-30 Litchi post-harvest preservation using packaging and biological control techniques
Pg. 31-33 A preliminary study on the changes of epicuticular wax layer of Litchi (Cv. Mauritius) with respect to commercial packing line operations
Pg. 34-39 Preliminary identification of Penicillium species isolated throughout the litchi export chain from South Africa to distribution centres in the Netherlands and United Kingdom
Pg. 40-46 Effect of different post-harvest treatments on retention and overall quality of litchi fruit during low temperature storage
Pg. 47-51 Cold disinfestation of Mediterranean (Ceratitis capitata [Wiedemann]) and Natal ( Ceratitis rosa Karsh) fruit fly infested litchis (Litchi chinensis Sonn.)
Pg. 52-59 Cryptophlebia species (Lepidoptera: Tortricidae)

2005

13

Pg. 9-15 Flowering and fruit retention of Mauritius litchi as affected by post-harvest pruning and pre-flowering treatments to stimulate bud-development
Pg. 16-26 Use of rest-breaking agents for the timely stimulation of budbreak to improve flowering and production in litchi
Pg. 27-28 Establishment of a management program to increase fruit retention, size and yield: Preliminary report
Pg. 29-33 Determination of harvest maturation stages appropriate for export of Madras litchi as identified by measurable fruit attributes
Pg. 34-36 Preliminary observations of preharvest micro-cracking development in the pericarp of litchi cv. Mauritius
Pg. 37-40 Alternative treatments to replace sulphur dioxide fumigation
Pg. 41-45 Experimental export of sulphur free litchis to the UK and subsequent trials to establish the effect of maturity on the procedure
Pg. 46-49 Refinement of the maturity cut off points for sulphur fumigated HLH Mauritius litchi fruit
Pg. 50-54 The effect of temperature management on retention of litchi colour and quality
Pg. 55-58 Evaluation of synthetic sex pheromones and control methods for Cryptophlebia species (Lepidoptera: Tortricidae) in litchi orchards

2006

17

Pg. 6-10 Effect of the time of bud-break in winter, as manipulated by the commencement of irrigation, on flowering intensity of ‘Mauritius’ litchi trees
Pg. 12-13 Determination of fruit quality of litchi cv. Mauritius in different orchards
Pg. 14-17 Evaluating Maxim for the increase in fruit size and retention in litchi
Pg. 18-25 Effect of different management programs on yield and fruit size of litchi, cv. HLH Mauritius
Pg. 26-33 Relationship between harvest date and post-harvest fruit quality after extended cold storage in ‘Madras’ litchi
Pg. 34-37 Evaluate four different loading rates of Litchi Fruit Moth Pheromone Mix (Z 8-12 Ac 95%: E 8-12 Ac 5%) within the novel Last Call™ matrix against Cryptophlebia peltastica
Pg. 38-40 Evaluating seven pheromone compounds for attracting Litchi Fruit Moth (Cryptophlebia peltastica) on Hamawasha Farm in Tzaneen, South Africa
Pg. 41-50 Pre-harvest moth control and moth breeding
Pg. 51-57 ldentification of Penicillium species in the litchi export chain
Pg. 58-62 Microbial ecology of litchi fruit surfaces

2007

12

Pg. 6-14 Progress on the management program to improve yield and fruit size of litchi, cv. HLH Mauritius
Pg. 15-18 Effect of pruning date after harvest as it relates to terminal shoot maturation stage shortly prior to flowering, and flowering intensity and cropping in Mauritius litchi trees
Pg. 19-22 Evaluating Maxim® for the increase in fruit size and retention in litchi: Second season
Pg. 23-24 Effect of different management programs on fruit quality of litchi cv. HLH Mauritius at harvest
Pg. 25-29 Effect of the time of bagging Wai Chee litchi (Litchi chinensis) fruit bunches after fruit-set on fruit appeal and the incidence of litchi moth infestation at harvest
Pg. 29-31 Control of the litchi moth
Pg. 33-35 Progress on the laboratory rearing of the litchi moth, Cryptophlebia peltastica (Lepidoptera: Tortricidae)
Pg. 36-38 A comparison of air microflora in South African vs. international ·litchi cold storage facilities (Short report)
Pg. 39-41 Influence of 1-MCP at simulated controlled atmosphere transport conditions and MAP storage on litchi quality
Pg. 42-45 Effect of post-harvest storage temperature and silicon on colour retention and pathogen control of litchi (Litchi chinensis Sonn.)

2008

8

Pg. 6-12 A management programme to improve yield and fruit size of litchi, cv. HLH Mauritius – third season’s report
Pg. 13-17 Status of the ARC-Institute for Tropical and Subtropical Crops’ Litchi Improvement Programme, as well as the commercialisation process for new cultivars
Pg. 18-22 Progress with litchi moth research
Pg. 23-25 Last Call LFM™ – second year commercial trial Final report 2008
Pg. 26-27 South African litchi market access – a progress report for 2008
Pg. 28-30 The effect of pre-harvest application of fungicides on post-harvest decay development on litchis
Pg. 31-37 Evaluation of fruit coatings to reduce dehydration, pericarp browning and post-harvest decay of litchi fruit
Pg. 38-40 Evaluation of post-harvest applications of fungicides and fungicide mixtures for control of litchi decay

2009

15

Pg. 6-15 A management program to improve yield and fruit size of litchi, cv. HLH Mauritius – Final report
Pg. 16-17 The Litchi Production Planner – a software-based production guideline for litchi in South Africa
Pg. 18-19 The effect of water stress in autumn and winter on flower induction in litchi and the role that Ethepon can play: A preliminary report
Pg. 20-23 Seasonal changes in starch reserves in litchi, cv. HLH Mauritius
Pg. 24-27 Integrated management of litchi pests
Pg. 29-31 Invasive fruit fly species in Africa and the possible threat to the subtropical fruit industry in South Africa
Pg. 32-35 Rearing sustainable laboratory cultures of litchi moth, Cryptophlebia peltastica (Meyrick) (Lepidoptera: Tortricidae)
Pg. 36-39 Evaluation of a ‘one sheet fits all carton types’ SO2 sheet on HLH Mauritius and McLean’s Red litchi fruit
Pg. 40-45 Evaluation of alternative means of reducing post-harvest decay and pericarp browning of litchi fruit
Pg. 46-49 Evaluation of prochloraz and fludioxonil fungicides, alone and in combination, to control post-harvest decay on litchi fruit

2010

4

Pg. 7-15 A study into the causes of litchi tree dieback and control strategies for the disease
Pg. 17-21 Integrated management of litchi pests
Pg. 23-31 How can tree starch reserves help us to better understand our trees?
Pg. 33-39 How important is timing of water stress for consistent litchi yields?

2017

13

Pg. 5-10 Entomopathogenic nematodes (EPNs) for the control of Lepidopteran pests in litchi orchards in south Africa
Pg. 11-14 Hemiptera (Pentatomidae & Coreidae) occurring on Litchi chinensis sonn. in the Nelspruit region of the Mpumalanga Province of South Africa
Pg. 15-23 Survey on litchi fruit to determine the incidence of moth damage and the presence of larvae and pupae in the fruit
Pg. 23-32 Optimising the use of ethephon for cooler mid-season production areas
Pg. 33-40 Optimising the use of ethephon for warm early-season production areas
Pg. 41-48 Fostering strong bearing branches after harvest to increase the yield potential of litchi
Pg. 47-57 Effect of autumn water stress in combination with ethephon on flowering and fruiting of ‘Mauritius’ litchi in two different production areas of south Africa
Pg. 58-61 Autumn flush control for the cultivar ‘Early Delight’
Pg. 62-63 Sulfur dioxide residue levels and incidence of spoilage in south African ‘Mauritius’ litchi fruit irradiated according to USA phytosanitory specifications and stored under airfreight export conditions
Pg. 64-65 Establishment of a total soluble solid-based harvest maturity threshold parameter for ‘Mauritius’ litchi fruit

2021

8

Pg 3 Chairman’s Report 2021
Pg 4-9 New Developments in the Litchi Evaluation Programme
Pg 10-14 Promising Imported Litchi Cultivars (Mbombela)
Pg 16-20 Early Detection of Litchi Graft Incompatibility
Pg 24-32 Full Canopy Ethephon Applications for Litchi Autumn Shoot Control as Effective Alternative to Spot Spray Applications
Pg 33-39 Effect of Ethephon Application on Ethylene Evolution and Flower Gene Expression in ‘Mauritius’ Litchi
Pg 40-47 Evaluation of Postharvest Fertiliser Application Times to Support Strong Bearning Branches After Harvest
Pg 48-52 Evaluation of DNA Molecular Markers for Fingerprinting Selected Litchi Cultivars

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