2005
- Pg. 9-15 Flowering and fruit retention of Mauritius litchi as affected by post-harvest pruning and pre-flowering treatments to stimulate bud-development
- Pg. 16-26 Use of rest-breaking agents for the timely stimulation of budbreak to improve flowering and production in litchi
- Pg. 27-28 Establishment of a management program to increase fruit retention, size and yield: Preliminary report
- Pg. 29-33 Determination of harvest maturation stages appropriate for export of Madras litchi as identified by measurable fruit attributes
- Pg. 34-36 Preliminary observations of preharvest micro-cracking development in the pericarp of litchi cv. Mauritius
- Pg. 37-40 Alternative treatments to replace sulphur dioxide fumigation
- Pg. 41-45 Experimental export of sulphur free litchis to the UK and subsequent trials to establish the effect of maturity on the procedure
- Pg. 46-49 Refinement of the maturity cut off points for sulphur fumigated HLH Mauritius litchi fruit
- Pg. 50-54 The effect of temperature management on retention of litchi colour and quality
- Pg. 55-58 Evaluation of synthetic sex pheromones and control methods for Cryptophlebia species (Lepidoptera: Tortricidae) in litchi orchards
- Pg. 59-60 Laboratory rearing of the litchi moth, Cryptophlebia peltastica (Lepidoptera: Tortricidae)
- Pg. 61-67 Investigations into the cause of litchi decline and dieback in South Africa
- Pg. 68-70 Litchi dieback: In vitro pathogenicity tests to establish the most prominent predisposing organisms