2009
- Pg. 6-15 A management program to improve yield and fruit size of litchi, cv. HLH Mauritius – Final report
- Pg. 16-17 The Litchi Production Planner – a software-based production guideline for litchi in South Africa
- Pg. 18-19 The effect of water stress in autumn and winter on flower induction in litchi and the role that Ethepon can play: A preliminary report
- Pg. 20-23 Seasonal changes in starch reserves in litchi, cv. HLH Mauritius
- Pg. 24-27 Integrated management of litchi pests
- Pg. 29-31 Invasive fruit fly species in Africa and the possible threat to the subtropical fruit industry in South Africa
- Pg. 32-35 Rearing sustainable laboratory cultures of litchi moth, Cryptophlebia peltastica (Meyrick) (Lepidoptera: Tortricidae)
- Pg. 36-39 Evaluation of a ‘one sheet fits all carton types’ SO2 sheet on HLH Mauritius and McLean’s Red litchi fruit
- Pg. 40-45 Evaluation of alternative means of reducing post-harvest decay and pericarp browning of litchi fruit
- Pg. 46-49 Evaluation of prochloraz and fludioxonil fungicides, alone and in combination, to control post-harvest decay on litchi fruit
- Pg. 51-57 Evaluation of prochloraz and fludioxonil fungicides, applied before and after acid dip treatments, to control post-harvest decay and prevent pericarp browning on litchi fruit
- Pg. 59-69 Effect of the addition of prochloraz to PolymerCoat on weight loss and mould colonization during and after extended cold storage of sulphured and non-sulphured Madras litchi fruits
- Pg. 71-73 The effect of different pre-harvest fungicide applications on post-harvest decay development on litchi fruit
- Pg. 75-77 The effect of different pre-harvest strobilurin applications on post-harvest decay development on litchi fruit
- Pg. 78-80 The effect of multiple phosphonate applications on post-harvest decay development of litchi fruit